Step into an evening of refined simplicity and culinary theater. Chef Tony CLT’s Omakase Experience transforms your community lounge, rooftop, or coworking space into a Japanese-inspired dining studio. Each course is plated in front of guests as Chef Tony narrates the meaning behind each dish — from sourcing to symbolism — creating a dining event that’s both educational and intimate. This experience isn’t about passive dining — it’s about participation, anticipation, and discovery. Guests watch as premium ingredients are sliced, torched, and seasoned with precision. Between courses, the chef shares personal anecdotes about the craft, the culture, and the evolving art of omakase. Designed for modern spaces that value connection and culture, this offering helps apartment communities, coworking hubs, and residential developments deliver a one-of-a-kind experience that residents and members talk about long after it ends.